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spiced oatmeal, turmeric ginger chai, jahmu, granola, berries, maple syrup

Jahmu Oatmeal

Course Breakfast, Snack
Servings 4


  • 3 to 4 cups water
  • cups quick oats
  • 1 tsp salt
  • 2 tsp Jahmu
  • 1 tsp maple syrup


  • Bring water and salt to a boil. Gradually add in oats and Jahmu.
  • Boil gently while stirring occasionally until water has been absorbed, approximately 3-5 minutes.
  • Drizzle with maple syrup and a sprinkle of Jahmu. Add fruit, nuts, or whipped cream!
Keyword breakfast, cinnamon, ginger, Jahmu, oatmeal, turmeric